Zuppa Del Giorno
Freshly made soup of the day
Calamari Fritti
Lightly breaded and fried squid with tentacles. Served with a spicy marinara sauce.
Calamari All 'Aceto Balsamico
Grilled squid with tentacles tossed in mixed greens, extra virgin olive oil, and balsamic vinegar. Topped with a drizzle of balsamic glaze
Cozze Del Pescatore
Fresh black mussels in a garlic, parsley, and marsala wine sauce. Served with garlic bread.
Gambretti All Caprese
Grilled prosciutto wrapped wild Mexican shrimp with fresh mozzarella, Italian basil, ripe tomato slices, and a drizzle of balsamic glaze.
Bruschetta
Toasted garlic bread, fresh ripe tomatoes, basil, garlic, olive oil, and a drizzle of balsamic glaze.
Carciofo Fritti
Fried breaded artichoke hearts served with a honey mustard sauce.
Polpette (Meatball)
Salcicce (Italian Sausage)
Pollo (Chicken Breast)
Gamberi (Wild Mexican Shrimp)
Piatti Vegetale (Grilled Vegetables)
Grilled Salmon Fillet
Insalata Francois Small
Mixed greens tossed in a pear vinaigrette. Topped with gorgonzola cheese, tomatoes, red onions, candied walnuts, and balsamic glazed green apples.
Insalata Francois Large
Mixed greens tossed in a pear vinaigrette. Topped with gorgonzola cheese, tomatoes, red onions, candied walnuts, and balsamic glazed green apples.
Insalata Mona Lisa Small
Mixed greens tossed in a champagne-orange dressing. Topped with goat cheese, red beets, tomatoes, and candied walnuts
Insalata Mona Lisa Large
Mixed greens tossed in a champagne-orange dressing. Topped with goat cheese, red beets, tomatoes, and candied walnuts
Insalata Mediterranea Small
Romaine lettuce tossed in a creamy lemon dressing. Topped with feta cheese, tomatoes, red onions, kalamata olives, and cucumbers
Insalata Mediterranea Large
Romaine lettuce tossed in a creamy lemon dressing. Topped with feta cheese, tomatoes, red onions, kalamata olives, and cucumbers
Insalata Caesar Small
Romaine lettuce tossed with Caesar dressing. Topped with shaved parmesan and homemade croutons.
Insalata Caesar Large
Romaine lettuce tossed with Caesar dressing. Topped with shaved parmesan and homemade croutons.
Insalata Caprese Small
Fresh mozzarella layered with sliced roma tomatoes, Italian basil, extra virgin olive oil, and balsamic glaze.
Insalata Caprese Large
Fresh mozzarella layered with sliced roma tomatoes, Italian basil, extra virgin olive oil, and balsamic glaze.
House Salad
Mixed greens, tomatoes, onions, shaved carrots, and homemade balsamic glaze.
Wedge Salad
Iceberg lettuce topped with gorgonzola crumbles, tomatoes, red onions, candied walnuts, crispy bacon, and homemade gorgonzola dressing.
Margherita Pizza
Tomato sauce, fresh mozzarella, shredded mozzarella, fresh sliced Roma tomatoes, and Italian basil.
Siciliana Pizza
Tomato sauce, shredded mozzarella, salami, sliced Italian sausage, capicola, red onions, and oregano
Paradiso Pizza
Tomato sauce and shredded mozzarella
Capricciosa Pizza
Garlic brushed, shredded mozzarella, shaved parmesan, feta, gorgonzola, sliced pears, and candied walnuts. Garnished with fresh Italian parsley
Vegetale Pizza
Tomato sauce, shredded mozzarella, roasted tomatoes, mushrooms, zucchini, and squash. Topped with goat cheese and a drizzle of balsamic glaze.
Michelangelo Pizza
Brushed garlic, shredded mozzarella, roma tomatoes, artichoke hearts, red onions, and ferta. Garnished with fresh Italian parsley.
Mona Lisa Pizza
Tomato sauce, fresh mozzarella, shredded mozzarella, sliced meatballs, sliced Italian sausage, onions, and mushrooms.
Leonardo Da Vinci
Tomato sauce, shredded mozzarella, pepperoni, sliced Italian sausage, and mushrooms.
Romana Pizza
Tomato sauce, shredded mozzarella, bacon, egg, and sliced Italian sausage. Topped with bruschetta tomatoes.
Pepperoni Pizza
Tomato sauce, shredded mozzarella, and pepperoni
Spaghetti Marinara
Spaghetti with homemade marinara sauce.
Spaghetti Bolognese
Spaghetti with homemade meat sauce
Spaghetti Alla Checca
Spaghetti with fresh diced tomatoes, fresh basil, garlic, extra virgin olive oil, and a touch of marinara.
Spaghetti Putanesca
Spaghetti with kalamata olives, capers, anchovies, diced tomatoes, and garlic in a spicy marinara sauce.
Rigatoni Alla Vodka
Tube pasta, sliced Italian sausage, mushrooms, garlic, and red onions in vodka sauce.
Rigatoni Con Gamberi E Limoncello
Tube pasta, wild Mexican shrimp, green peas, and garlic in a limoncello cream sauce.
Rigatoni Con Petit De Pollo
Tube pasta, chicken, mushrooms, diced tomatoes, and fresh rosemary in a creamy balsamic sauce.
Rigatoni Mona Lisa
Mona Lisa's Signature Dish. Tube pasta, sliced Italian sausage, meatballs, mushrooms, kalamata olives, bolognese sauce, and a touch of chili flakes. Topped with mozzarella and baked.
Risotto Florentine
Arborio Italian rice with chicken, mushrooms, spinach, and red onions with a touch of marinara sauce. Topped with fresh shaved parmesan.
Risotto Gamberi E Pesto
Arborio Italian rice with wild Mexican shrimp and creamy pesto parmesan sauce. Topped with fresh shaved parmesan.
Ravioli Aragosta
Lobster filled ravioli topped with a lemon caper cream sauce. Garnished with fresh diced roma tomatoes.
Tortellini Spinaci
Cheese filled hat-shaped pasta and fresh spinach in vodka sauce. Add sliced Italian sausage +$10.
Pollo Marsala
Chicken breast in a creamy marsala sauce with mushrooms. Served with spaghetti aglio olio
Pollo Con Limone
Chicken breast in a creamy lemon caper sauce with mushrooms. Served with spaghetti aglio olio.
Pollo Alla Gorgonzola
Chicken breast in a creamy gorgonzola sauce topped with candied walnuts. Served with rigatoni aglio olio
Linguini Alla Vongole Rosso
Linguini with Venus clams, baby clams, garlic and a touch of chili flakes in a light tomato white wine broth.
Linguini Pescatore
Linguini with wild Mexican shrimp, calamari, venus clams, black mussels, garlic and a touch of chili flakes in a light tomato white wine sauce
Ahi Tuna Mediterraneo
Seared 8oz ahi tuna topped with fresh tomatoes, red onions, kalamata olives, basil, capers, balsamic vinegar, and a drizzle of balsamic glaze. Served with spaghetti aglio olio
Pesce Siciliana
Oven roasted Mediterranean white fish with a creamy orange-lemon sauce on a bed of linguini and topped with toasted sliced almonds.
Agnello Al Ragu
16oz Braised New Zealand lamb shank in a hearty tomato sauce served over rigatoni.
Cioppino
Salmon, wild Mexican shrimp, calamari, venus clams, black mussels, garlic and a touch of chili flakes in a light tomato white wine broth. Served with garlic bread.
Ribeye
16oz USDA Prime Angus Ribeye. Call to ask for details on the Chef's preparation of the day.
Salmon Spc
8oz salmon fillet. Call to ask for details on the Chef's preparation of the day.
Tiramisu
Cannoli
Welcome to the Mona Lisa Cucina Menu, where you can indulge in a delightful selection of authentic Italian dishes crafted to please every palate. Nestled in the heart of Huntington Beach, this cozy spot offers a warm and inviting atmosphere perfect for casual dining with friends and family. Whether you’re craving a classic pasta dish, fresh seafood, or a slice of mouthwatering pizza, you’ll find something to satisfy your taste. The menu features a range of options, from rich and creamy Alfredo to flavorful marinara sauces, along with plenty of vegetarian-friendly choices. With every bite, you’re sure to experience the true essence of Italian cuisine, made with fresh, high-quality ingredients and a touch of love.